ITALY2U

Veneto Ubriaco di Prosecco , soaked in Prosecco matured for a minimum of 6 months 250 gr minimum order of 4 lots of 250 gr select mixed selection and get a free 250 mil Aperol Spritzer free

$29.50
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  • Veneto Ubriaco di Prosecco , soaked in Prosecco matured for a minimum of 6 months 250 gr minimum order of 4 lots of 250 gr select mixed selection and get a free 250 mil Aperol Spritzer free
Veneto Ubriaco di Prosecco , soaked in Prosecco matured for a minimum of 6 months 250 gr minimum order of 4 lots of 250 gr select mixed selection and get a free 250 mil Aperol Spritzer free Veneto Ubriaco di Prosecco , soaked in Prosecco matured for a minimum of 6 months 250 gr minimum order of 4 lots of 250 gr select mixed selection and get a free 250 mil Aperol Spritzer free Veneto Ubriaco di Prosecco , soaked in Prosecco matured for a minimum of 6 months 250 gr minimum order of 4 lots of 250 gr select mixed selection and get a free 250 mil Aperol Spritzer free Veneto Ubriaco di Prosecco , soaked in Prosecco matured for a minimum of 6 months 250 gr minimum order of 4 lots of 250 gr select mixed selection and get a free 250 mil Aperol Spritzer free Veneto Ubriaco di Prosecco , soaked in Prosecco matured for a minimum of 6 months 250 gr minimum order of 4 lots of 250 gr select mixed selection and get a free 250 mil Aperol Spritzer free Veneto Ubriaco di Prosecco , soaked in Prosecco matured for a minimum of 6 months 250 gr minimum order of 4 lots of 250 gr select mixed selection and get a free 250 mil Aperol Spritzer free

ITALY2U

Veneto Ubriaco di Prosecco , soaked in Prosecco matured for a minimum of 6 months 250 gr minimum order of 4 lots of 250 gr select mixed selection and get a free 250 mil Aperol Spritzer free

$29.50
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1

Ubriaco Prosecco

This cow’s milk cheese from Veneto is bathed in Prosecco and aged for a minimum of 6 months. The creamy yet crystalline paste develops delicate floral aromas and hints of pear and golden apple. It is a perfect marriage of texture and flavor and a part of Sergio Moro’s group of celebrated Ubriaco cheeses. Sergio obtained special permission from the DOP to use Prosecco in the name of his cheese, an honor they don't bestow upon just anyone.

Region: Veneto, Italy
Milk: Cow
Size: approx 250 gr  cut to size 

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