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A selection of the most exiting regional cheese from Italian Regions selected soft and hard cheese there will be 4 x cheese cut to 200 gr each
A selection of the most exiting regional cheese from Italian Regions selected soft and hard cheese there will be 4 x cheese cut to 200 gr each
A selection of the most exiting regional cheese from Italian Regions selected soft and hard cheese there will be 4 x cheese cut to 200 gr each
A selection of the most exiting regional cheese from Italian Regions selected soft and hard cheese there will be 4 x cheese cut to 200 gr each
A selection of the most exiting regional cheese from Italian Regions selected soft and hard cheese there will be 4 x cheese cut to 200 gr each
A selection of the most exiting regional cheese from Italian Regions selected soft and hard cheese there will be 4 x cheese cut to 200 gr each

A selection of the most exiting regional cheese from Italian Regions selected soft and hard cheese there will be 4 x cheese cut to 200 gr each

 

Ubriaco Prosecco

This cow’s milk cheese from Veneto is bathed in Prosecco and aged for a minimum of 6 months. The creamy yet crystalline paste develops delicate floral aromas and hints of pear and golden apple. It is a perfect marriage of texture and flavor and a part of Sergio Moro’s group of celebrated Ubriaco cheeses. Sergio obtained special permission from the DOP to use Prosecco in the name of his cheese, an honor they don't bestow upon just anyone.

we will be giving your palate the best experience from cheese world

served with mini prosecco 250 mil

Region: Veneto, Italy
Milk: Cow
Size: approx 250 gr  cut to size 

selection of cheese bread jam from local crafted producers

Only sent by express post please do not select ordinary delivery  to guarantee yourself freshness of the quality