ITALY2U

Bialetti Moka Induction Red. 2-4 CUPS OR 6 CUPS

$128.00
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  • Bialetti Moka Induction Red. 2-4 CUPS OR 6 CUPS

ITALY2U

Bialetti Moka Induction Red. 2-4 CUPS OR 6 CUPS

$128.00
Loading reviews...
$128.00

$95.50  $120.00

Moka Induction is the first Moka pot that can also be used on induction hobs. A functional combination of materials makes this coffee maker unique and inimitable: the octagonal aluminium collection chamber represents tradition and continuity with the historical Moka Express, while the steel boiler with a truncated conical shape also allows it to be used on induction hobs.

Supremely stylish, this Moka coffee maker from Bialetti brings their most iconic piece to the induction kitchen. The Moka Induction 2, 4 & 6  cup retains the classic design elements of the original Moka Express, including its familiar and distinctive octagonal design, with an elegant blend of high quality and functional materials. The top is crafted from aluminium to preserve the delicious coffee aroma, while the boiler and funnel are made from durable steel and the handle and knob are coated with soft-touch silicone for safe use. The Moka Induction is designed for induction cooktops and is an elegant blend of high quality and functional aluminium and stainless steel. Use warm water to clean your stove top coffee maker and dry using a soft cloth. Do not place the unit in the dishwasher and avoid using steel wool or other abrasive products to clean the unit. Developed & designed in Italy.

1. Start by pouring the water at room temperature into the Moka boiler and filling it up to the level of the safety valve. To avoid making your coffee too watery, do not fill it over this level.

2. Now choose your preferred ground coffee blend. Caution! The blend must be specifically ground for a Moka pot and not excessively fine. Generously fill the Moka pot’s funnel, without pressing down the coffee.

3. A little secret? Set the heat to low and take all the time necessary; it is worth waiting a few minutes longer so that you can enjoy an excellent coffee. When the coffee has completely risen into the collection chamber, turn off the heat.

4. Now for the crucial moment: tasting. To fully enjoy the aromas released, we advise you to drink the coffee as soon as it is poured into the cup.

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